Cupcakes Sold By The Dozen
Classic $30 | Specialty $36 | MINis(24)** $25
Peach Cobbler: I start with my delicious vanilla batter, and top it with fresh cooked peaches from the stove top. It wouldn't be a cobbler without the pie crust, which is baked right on top of the peaches and then topped with a super light peach infused "fluff". This cupcake is a new family favorite!
Cookies & Cream**: Are you a chocolate lover? Oreo lover? This moist chocolate cupcake is topped with a cookie crumble filled cream cheese frosting should remind you of one of my favorite ice cream flavors. It's topped with America's Favorite Cookie.
Almond Vanilla Bean**: This mixture of flavors is for a more mature palate. Soft white almond cake, topped with vanilla bean cream cheese frosting. If you love the ice cream, you will love this one too.
Carrot**: Whether you love carrot cake or not, this moist carrot cake topped with carrot cream cheese frosting and a sprinkle of cinnamon is delicious! Great for the fall/winter months and holidays. Be sure to try these for all of your family gatherings... you won't disappoint.
Buckeye**: The "Buckeye" is a light german chocolate cake topped with a creamy peanut butter frosting brings your taste buds right back home every time. O-H...!
Key Lime Pie: First I start with a graham cracker crust, top it with a moist vanilla cupcake, fill it with a tangy key lime curd filling, and top it with a lime cream cheese frosting. it tastes JUST like the pie!
Blackberry Lavender**: This seasonal masterpiece starts with a lemon cream cupcake, topped with a fresh blackberry & lavender infused cream cheese frosting. I created this for my Mom's birthday, and now it's a part of the family!
*Seasonal ~ available April-Sept.
Lemon Cream**: This cupcake is the very first & original cupcake and is definitely a family favorite. Very moist lemon cream white cake, topped with a tangy lemon cream cheese frosting. Just the right combination of sweet and tart lemon to give you a burst of flavor you're sure to love!
Classic Chocolate**: A Moist traditional chocolate cake made with pure cocoa powder, topped with my classic cream cheese frosting. Simple and delicious!
Chocolate dipped pretzels $30+/dozen
Chocolate dipped strawberries $30+/dozen
Chocolate dipped krispie treats $30+/dozen
Pound Cake: old-fashioned pound cake made from scratch, made with love (of course), and butter. Lots of butter!
Whole Cake: $30
Banana Pudding: super creamy, fluffy goodness, layered with fresh ripe bananas and real Nilla wafers.
Full Pan: $35 | 12 oz. individual $5 | 3 oz. shooters $25/dozen
Fondant decorations $0.75 (per cupcake) and up
Digital/edible cupcake images $17/dozen
Themed cupcakes decorations $0.50 (per cupcake) & up